Pizzeria Menu

Every slice of pizza we serve is from a 20” New York style pie, individually hand crafted using only the freshest & finest ingredients. All pies are hand tossed, stone baked & served slightly charred. Pies are finished with a Happy Ending (drizzled with EVOO, sprinkled with oregano & a grated Pecorino Romano cheese blend). We do not have grated Parmesan cheese. Our 20" New York pie is then cut into 6 giant slices & served by the slice!

Cheese - $5.25 /slice

Pepperoni - $5.50 /slice

Slice of the Day - $7.50 /slice

EXTRAS FOR YOUR SLICE

Au Jus - $.50

Balsamic Vinaigrette Dressing - $.75

Add a Veggie (veggies arrive fresh daily, ask to see what's available) - $.75 each veggie

Grated Pecorino Romano Cheese - $1

Extra Virgin Olive Oil, garlic infused - $1

Extra Virgin Olive Oil, chili infused - $1

Oven Roasted Garlic Cloves - $1

Lemon Agave Pesto (made with NO nuts) - $1

Chunky Organic Marinara - $1.50

Spicy Giardiniera - $1.50

Hot Honey Packet - $1.50

Pepperoni - $1.50

Crumbled Chorizo - $1.50

Sliced Meatball - $1.50

CAN I BUY A WHOLE 20" NEW YORK STYLE PIE? Yes, but the whole pie is still priced by the slice.  Extra toppings for a whole 20" New York are also priced by the slice (those extras are listed under Pizza By The Slice. When ordering a whole 20" pie, we will house cut it into 6 giant slices or tavern cut it into 16 squares

Cheese - $31.50

Pepperoni - $33

Meatball - $37.50 

Italian Sausage - $37.50

Slice of the Day whole pie - $45

16"  WHOLE  PIE  OPTIONS

What kind of crust?....

New York 

(6 slices)

 or

Chicago Cracker Thin

(16 squares)

Cheese - $21

     Pepperoni - $24

   Meatball - $25

     Italian Sausage - $26

 SWEET 16 WHOLE PIE CREATIONS

No substitutions, No half & half combinations allowed on any of these pie creations. All of these pies have mined garlic and all are priced at $31.00 each. 

Burrata Baller - house made sliced meatballs fresh Burrata cheese, peperoncini peppers & oven roasted yellow, purple & green onions

Pepperoni Piquanté - pepperoni, piquanté peppadew peppers, serrano peppers & banana peppers

Fat Tony - house made meatballs, pepperoini, lemon agave pesto & ricotta cheese

New Yorker - house made Italian sausage, pepperoni & fresh Burrata cheese

Olive Oil - kalamata olives, black olives, green queen stuffed olives & ricotta cheese

OG 3 - pepperoni, peperoncini peppers & ricotta cheese

Hot Honey -  double up with 2 different kinds of pepperoni, drizzled with hot honey

Sicilian Sweet - house made Italian sausage, peppadew peppers, oven roasted yellow, purple & green onions, drizzled with hot honey

Veggie - black olives, oven roasted mushrooms, tri-colored bell peppers, whole garlic, purple, yellow & green onions

Vegan -  same ingredients as Veggie except NO CHEESE

Margherita - (seasonal, check to see if available)  fresh organic Bianca DiNapoli tomatoes, fresh Burrata cheese, & fresh basil, drizzled with EVOO & finished with Mediterranean sea salt.* THIS PIE IS MADE ON NEW YORK CRUST ONLY. *

Fresh romaine & arcadian mixed greens, topped with house shredded parmesan cheese & imported South African peppadew peppers. Salad is tossed in our house made balsamic vinaigrette dressing, unless requested on side.

Small - $4.50

Large - $9

 EXTRAS FOR YOUR SALAD

Extra Side of Balsamic Vinaigrette Dressing - $.75

Extra Shredded Parmesan Cheese - $1

House Made Spicy Giardiniera - $1.50

Add Pepperoni - $1.50

Add 1 Sliced Meatball (Hot or Cold) - $3

Add Sweet Italian Peppers (Hot or Cold) - $3

Add Salami Cold Cuts - $4

Add House Made Spicy Italian Sausage Link (Hot or Cold) - $5.50

Add Shaved Italian beef (served Warm dipped in Au Jus or Cold without Au Jus) - $6.50

All sandwiches are approximately 8”

Chicago Italian Beef - traditional Italian beef hand punched with garlic & coated with our house made rub. Cooked to medium rare, then soaked in Au Jus & smothered with our house made spicy giardiniera. Tell us if you want it Dipped or Regular. Dipped means the bread is toasted golden brown then the entire sandwich is quickly dipped in Au Jus, served hot & wet. Regular means the the bread is lightly toasted & Au Jus is served on the side for you to dip yourself - $12.75

The Jimbo - our traditional Chicago Italian beef sandwich, with a house made spicy Italian sausage link added. Get it Dipped or Not - $15

Salsiccia e Pepe - house made spicy Italian sausage topped with sweet Italian peppers (oven roasted tri-colored peppers, onions, fresh garlic & hand crushed tomatoes) - $12.50

Spicy Meatball Sub - toasted baguette drizzled with spicy garlic chili oil, stuffed with house made sliced meatballs, chunky Organic marinara & grated parmesan cheese blend. NO CHEESE SUBSTITUTIONS - $11.50

EXTRAS FOR YOUR SANDWICH

Extra side of Au Jus - $.50

Chunky Organic Marinara - $1.50

House Made Spicy Giardiniera - $1.50

Add sliced Provolone cheese - $1.50

Zapp's New Orleans Kettle Chips  - $1.50 (Regular, BBQ,  Jalapeño, Spicy Crawtators, Voodoo)

Famous Amos Chocolate Chip Cookies - $1.50

 Virtuoso 3 Meat LaZagna - 4 layers filled with sliced house made meatballs, pepperoni, crumbled chorizo sausage, fresh mozzarella, shredded mozzarella & creamy Burrata cheese. Baked & served with toasted baguette. - $12

Cheesy Garlic Bread - 8 pieces of toasted garlic bread topped with oregano, grated pecorino romano cheese & shredded mozzarella cheese - $9 

Add a side of chunky Organic Marinara for dipping - $1.50

Baked Ziti - One pound of ziti pasta with chunky Organic marinara, fresh mozzarella cheese and creamy rBurrata cheese. Topped with pecorino romano cheese, served with toasted baguette - $13

Meatballs & Marinara - 4 sliced house made meatballs smothered in chunky Organic marinara, baked and topped with pecorino romano cheese  - $14

Chocolate Nutella Cannoli - house made with Nutella, ricotta cheese and dark chocolate, stuffed in a light flaky Sicilian pastry shell, topped with dark chocolate shavings and dusted with powdered sugar - $7

Pistachio Cannoli - house made with real pistachio butter, ricotta cheese and oven roasted pistachios, stuffed in a light flaky Sicilian pastry shell, topped with diced pistachio nuts and dusted with powdered sugar - $7 

Proudly serving ice cold Coca-Cola products!

Fountain Drinks (Coke, Diet Coke, Cherry Coke, Sprite, Root Beer, Ice Tea) - $2.50

Fountain Drink, kid size - $2

Fountain Drink, To Go cup - $1.50

Monster Energy Drink (rotating flavors) - $3

Mexican glass bottle COKE or FANTA (Orange, Strawberry, Pineapple) - $2.50

Mexican glass bottle TOPO-CHICO Mineral Water - $2.50

Bottle Fiji Water - $2.50

Illy Espresso Hot (double shot) - $3.50

Illy Cold Brew Can - $4

BEERS ON TAP - $6 Each 

Peroni

Anchor Steam

Stone  IPA (rotating handle)

Stella

Modello

COPPOLA  WINES

RED

Claret - $10/glass or $37/bottle

Cabernet Sauvignon - $11/glass or $41/bottle

Merlot - $11/glass or  $41/bottle

Director's Cut Merlot - $29 bottle only

Director's Cut Cinema - $48 bottle only

 
WHITE

Chardonnay - $8/glass or $29/bottle

Pinot Grigio - $8/glass or $29/bottle

 
Bring in your own bottle of wine to enjoy!   Cork Fee - $20